Chinese Healing Foods
Provides more than sixty recipes using the traditional healing foods of Chinese natural medicine, along with important information about their effects and the use of herbs and seasonings
| Author | Rosa Ross |
| Publisher | Simon and Schuster |
| Release Date | 1998-09 |
| ISBN | 0671527991 |
| Pages | 256 pages |
| Rating | 4/5 (90 users) |
